Our culinary team, management and staff offer an outstanding array of food and beverages and services to meet the varied needs of the community. From coffee breaks to business luncheons, to elegantly served receptions and dinners, we can do it all. Our most popular menus are shown. However, for that extra special occasion we can develop a special menu for you. You will find that we offer the freshest ingredients, with creative presentations and friendly service.
Staff
 Brenda Ryan-Newton Catering Director |
Jason Dinelle Kitchen Production Manager |
| Scott Chapdelaine Head Cook |
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Sales Office |
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| Pamela Boudreau Sales Office Staff |
Ashley Martinez Sales Office Staff |
| Donna Whitely Sales Office Staff |
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Operations |
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 Debora Grosberg Assistant Catering Manager |
 Doug LaPlante Assistant Catering Manager |
| Michelle LaPlante Catering Supervisor |
Ashley Kenney Catering Supervisor |
| Jason Lively Catering Supervisor |
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